Canaan D Cocktail Bar (迦南D)

In New York, it was Milk & Honey. In Houston, it was Anvil. On Kulangsu, the next-generation cocktail culture has been shaped by a genuine, hard-working man named Gino, an island native who (in addition to being a star attacker for a semi-pro soccer team) has raised the mixology bar forever. Drinks are serious, but the decor in this dim speakeasy-style haunt is playful--especi...

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Yiko Restaurant & Beer Bar (一口)

There's nothing better than kicking back with a fresh beer poured straight from the tank after a long day of exploring, and Yiko's unfiltered brews are the island's best. Our favorite is the pilsner, which glows with a cloudy golden goodness. The micro-brewery, which is owned by the adjacent Naza Hotel, also turns out a deeply colored "American IPA" that's light ...

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